by KVH Kosher Information | Nov 20, 2015 | Industrial, Informational
Until recently, the only ingredients available to enrich the taste of food and provide it with a smooth, creamy texture were butter and milk or their derivatives. However, more and more companies are “going Pareve” – using alternative ingredients that allow their... by KVH Kosher Information | Jul 7, 2013 | Industrial, Informational
While in most cases, bread is considered Kosher by virtue of its ingredients, a growing number of Kosher consumers are seeking bread which fulfills the standard of Pas Yisroel. Over 2000 years ago, the Rabbis enacted an ordinance that requires bread to have a... 